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Vangibath Powder
Fragrant Karnataka-style vangibath masala for brinjal rice.
₹650In stock
Choose weight
1
100% Natural
6 months from packing.
Ships in 1–2 days
About
Our catering-kitchen vangibath masala — roasted coriander, chana dal, byadgi chillies, copra and spices ground to a coarse, aromatic powder. Just toss with rice and vegetables.
Ingredients
Coriander seeds, chana dal, urad dal, byadgi chillies, dry coconut, cinnamon, cloves, marathi moggu, asafoetida, salt.
How to use
Saute vegetables, add cooked rice and 1.5 tbsp powder per cup of rice with ghee.
Storage
Store in an airtight jar away from sunlight and moisture.
